“How cool is it that we can get paczki [Polish jelly doughnuts; recipe is here if you’re feeling ambitious] in an Italian bakery? Only in America.” – Renaissance Girl
Alas, they were sold out. C’est la vie.
Filed under Tuesday Musings
Tagged as bakery, diversity, Fat Tuesday, food, Mardi Gras, multiculturalism, paczki, tuesday musings
I saw these on the news. Are they chocolate, with chocolate filling and chocolate frosting? Because then I would be all over them…… 🙂
They’re plain yeast dough, with powdered sugar. Usually the filling is fruit, though I have seen them with chocolate and vanilla cream filling or custard. Popular fillings around here are lemon, raspberry, blueberry, and apricot. There are even (I kid you not) prune-filled paczki.
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 104 other followers